Wheat Free Potato Rice PancakesEdit

Description Edit


Ingredients Edit

Directions Edit

  • Mix dry and liquid ingredients separately; then combine and stir well.

Pour small amounts of batter onto a hot, non-stick griddle and bake.

Serve with syrup.


  • This recipe does not work well for waffles. The addition of eggs gives them more the consistency of wheat flour pancakes.

Recipe makes one batch.

See also Edit

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